Solidteknics AUS-ION Lightning 10″ Long Handle Skillet

$199.95

99999 in stock

  • Check Mark Estimated Delivery : Up to 7-12 business days
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The AUS-ION 10″ (26cm) Long Handle Fry Pan is the ideal everyday workhorse pan. This pan has your frying, baking, and grilling needs covered. Eggs in every way, meat, fish, vegetables, deep-frying, and one-pan meals. Achieve the perfect sear on a steak! 

100% made in Australia. Wrought from a solid sheet of 2.5mm thick Australian iron, there are no joins, screws, or rivets. Superior conductivity, fast, even heating, and easy to clean. Suitable for all heat sources, from induction stovetop, to oven, to campfire and wood-fired pizza ovens. Solidteknics AUS-ION pans do not have a synthetic, toxic coating. Variations in the surface are to be expected. AUS-ION pans come naturally seasoned with rice bran oil, for a healthy, natural, easy-release cooking surface that gets better with time and use.

Solidteknics AUS-ION Lightning 10″ Long Handle Skillet:

  • Made of 2.5mm-thick Australian wrought iron 
  • Long, ergonomic, vented handle that stays cool on the stovetop 
  • Seamless, one-piece design – no joins, screws or rivets 
  • Seasoned finish, for a natural non-stick
  • Exceptional conductivity and heat retention
  • Stamped with the month and year of manufacture
  • Storage bag included
  • Heat source suitability: Induction, Electric, Ceramic, Gas, BBQ’s, Pizza Ovens, Camp Fires
  • Total Length: 20.6″
  • Diameter: 10.2″ (measured from inner top rim)
  • Stove contact surface: 8.3″
  • Depth: 1.6″
  • Height at handle: 3.3″
  • Weight: 13.2 lbs
  • Capacity: 1.75L
  • Hand wash only
  • Manufactured in: Sydney, Australia
  • Product guarantee: Centuries

Cleaning & Care Instructions: 

  1. Begin cleaning while cookware is still warm
  2. Clean AUS-ION cookware under hot running water – soap is not necessary with a thorough scrubbing, however, small amounts of mild dish soap can be used
  3. Scrub off any stuck on bits of food using a wooden or steel scraper
  4. Dry pan thoroughly (Tip: Use residual oven or stovetop heat to fully dry)
  5. Store when fully dry
  6. Reseason your AUS-ION Cookware when needed with a high smoke point cooking oil

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