From slow-cooking hearty stews to roasting, braising, and frying meats & vegetables to baking homemade bread – the possibilities are endless with the Le Creuset Round Signature Dutch Oven in Shallot! Made of Le Creuset’s time-honored enameled cast-iron that provides superior heat retention and even heat distribution to prevent hot and cold spots, this 5.5-quart…
Cook hearty stews, savory casseroles, or delicious cobblers with Staub’s Essential 3.75 Qt Graphite Grey Cast Iron Rooster Cocotte/Dutch Oven! The traditional round design paired with a lid that has built-in Chistera spikes enables self-basting to continuously keep food moist. The easy-to-clean cast iron cookware distributes and retains heat and does not require seasoning. The…
Prepare delicious roasts or vegetables in the Signature Oval Dutch Oven from Le Creuset. The bright white exterior makes this piece an excellent addition to many kitchen collections. The cast iron construction assures even heat distribution while cooking, meaning your food will cook evenly and is less likely to burn. The interior enamel resists chipping,…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
For the discriminating cook that desires the high standard virtues of excellence in function and construction mixed heavily with lasting style, an investment in Le Creuset enameled cast iron cookware will pay for itself over and over. You will proudly use the Marseille Blue Le Creuset Signature 5 Qt. Braiser to impress your family and…
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect…
Redefining cookware, Viking PerformanceTi cookware delivers a premium cooking experience; advancing 3-ply stainless steel to the next level by offering nonstick performance without a chemical-based coating and providing professional level results associated with clad cookware. Comprised of four layers, PerformanceTi features an induction capable stainless steel exterior, an aluminum core that distributes heat quickly and…
Bring your family together with hearty roasts and soups with the Staub Oval Cocotte also known as a French or Dutch Oven. Crafted from strong, durable cast iron this heavy weight dutch oven will be your go to cookware for numerous family favorite recipes including but not limited to macaroni and cheese, braised beef and…
Welcome the essence of autumn to your dinner table by preparing meals with the Staub 3.5 Qt. Pumpkin Dutch Oven. Made from Staub’s legendary cast iron, this Dutch Oven provides the best heat retention and heats thoroughly throughout. With a self-basting spike lid fashioned with a stainless steel knob, the rainfall effect is truly innovative…
Explore endless cooking and baking potential with the KitchenAid Enameled Cast Iron Dutch Oven. This highly durable cast iron workhorse provides impeccable heat retention and even heat to master one pot masterpieces or coveted sourdough bread recipes. Finished with an innovative, bonded enamel coat, the interior and exterior surfaces are 2x more chip-resistant when compared…
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect…