Fry up a delicious breakfast, lunch, or dinner with the Le Creuset Signature 9″ Cast Iron Skillet in Shallot! Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil-and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy golden…
Brass replacement knob for Staub Cocottes. Small fits Mini Round Cocotte & Mini Saucepan. Medium fits 0.75 Qt. Round Cocotte. Large fits 1 Qt. Cocottes and larger. Oven safe up to 500F. Staub Medium Brass Knob Features: Brass construction Small fits Mini Round Cocotte & Mini Saucepan Medium fits 0.75 Qt. Round Cocotte Large fits…
The Charles Viancin White with Pink Daisy 9″ Silicone Lid is the perfect multi-use lid for storing food and containing splatter while cooking! This BPA-free universal food cover creates an airtight suction seal and is microwave, freezer, dishwasher, and oven-safe up to 428F. When used while cooking or reheating food, this heat-resistant lid locks in…
Experience exceptional performance with every cooking task by preparing meals with the Matfer Bourgeat Black Carbon Steel Frying Pan! Made entirely of black carbon steel, this pan offers a naturally nonstick finish that provides exceptional heat distribution and retention. The single-piece pan design is welded to the handle, eliminating the need for rivets and providing an…
From slow-cooking hearty stews to roasting, braising, and frying meats & vegetables to baking homemade bread – the possibilities are endless with the Le Creuset Round Signature Dutch Oven in Rhone! Made of Le Creuset’s time-honored enameled cast-iron that provides superior heat retention and even heat distribution to prevent hot and cold spots, this 5.5-quart…
Introducing the Basalt 10″ Lid – the ultimate cookware accessory. This American-made, universal stainless steel lid is not just a cover; it’s your ticket to healthier, more efficient cooking. Imagine a lid that’s as versatile as it is durable. Crafted with precision, the Basalt Lid features a sturdy cast knob that ensures a secure grip,…
Surprise the whole family with a hearty roast made tender and moist in Le Creuset’s moisture-retaining Round French Oven from the Signature Series. This beautiful round French oven in Oyster Grey stands out with its beautiful chip-resistant enamel that lets you enjoy it’s beauty and quality for years to come. Easily place your round French oven in…
Try your hand at pan roasted fish fillets or buttered cod with your new Swiss Diamond XD Non-Stick Oval Fish Pan with Lid! The new XD line by Swiss Diamond has 20% more diamonds than before, making this pan even tougher. The XD diamond-reinforced coating features an improved seal between the non-stick cooking surface and…
From slow-cooking tender meats & roasts to simmering stews to frying chicken and more, the Chantal 3-Quart Round Dutch Oven in Sea Blue is a dynamic piece of cookware that’ll let you tackle a range of cooking versatility in the kitchen! Formed from sand-cast molds for a consistent thickness & shape, this 3-quart Dutch oven…
This chef-inspired pan features supportive dual handles and spatula-friendly sidewalls, so you can experiment in the kitchen like a pro. Cast iron provides unparalleled heat retention and a naturally seasoned cooking surface, so you can get straight to cooking. Dinner is served! Lodge Cast Iron 14″ Dual Handle Skillet Features: Made of cast iron Seasoned with…
Prepare your favorite recipes with superior results using the Emile Henry 7.5-Quart Sublime Stewpot in Graphite. Made from high-quality ceramic designed to tenderly heat foods and supremely retain heat, this stewpot is perfect for a variety of tasks in your kitchen – from slow cooking roasts or frying chicken, to simmering soups and stews. By…
Welcome a new companion into your kitchen that will be reached for with every meal. The Le Creuset 11″ Everyday Pan marries the best qualities of your favorite cast iron cookware pieces, such as the generous cooking surface of a braiser, the brilliant searing capabilities of a frying pan, and the added depth of a saute…