Introducing the Basalt 8″ Lid – the ultimate cookware accessory. This American-made, universal stainless steel lid is not just a cover; it’s your ticket to healthier, more efficient cooking. Imagine a lid that’s as versatile as it is durable. Crafted with precision, the Basalt Lid features a sturdy cast knob that ensures a secure grip,…
For effortless frying, sauteeing, searing, and more, use the All-Clad 10″ HA1 Hard Anodized Nonstick Fry Pan! A staple in any kitchen, this fry pan features a triple-layer nonstick cooking surface that lets foods remove from the pan with ease. Comprised of heavy-gauge, hard anodized aluminum with a stainless steel bonded base for induction compatibility,…
The Viking Contemporary 3-ply stainless steel 11-inch nonstick grill pan combines the exceptional performance of 3-ply bonded stainless steel cookware with a nonstick grill pan. Viking contemporary cookware combines a layer of aluminum alloy sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware transferring heat evenly across the bottom…
Honor your kitchen cabinets with cookware that will enhance your meal preparation for years to come using the Anolon Accolade 11″ Square Grill Pan. Offering the masterful cooking abilities of cast iron with the easy release and cleaning of nonstick, this hard-anodized aluminum grill pan will quickly become your highest-ranking meal prep partner. Anolon’s Accolade…
Professional quality ICON Cookware is built for high-temperature searing, frying, sauteing and baking. Its patented metallurgical process creates a cooking surface that is inert and 9 times harder than steel. ICON Cookware captures all the great cooking properties of cast iron but with many added benefits. The cookware comes pre-seasoned, weighs 30 percent less than…
Transform the toughest meats and heartiest vegetables into tender, flavorful meals using the Le Creuset 2.25 Qt. Signature Braiser with Glass Lid! With a flat base and tall, curved sides, the Signature Glass Lid Braiser is perfect for searing, roasting, stir-frying, slow-cooking, simmering, braising, baking, and more! With the Signature Braiser, there’s no culinary endeavor…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….
Expect only excellence in the kitchen when preparing meals with the GreenPan Reserve Ceramic Nonstick 10-Piece Cookware Set! These cookware pieces are impressively durable, thanks to their duoforged aluminum armored bodies. Each piece undergoes a pretreatment before they are hard anodized, resulting in outstanding durability and scratch resistance. Featuring GreenPan’s innovative Thermolon coating, each cooking…
With Swiss Diamond Cookware, you can always count on superior performance for every meal you make. For new homeowners to amateur chefs at home who want an affordable and stylish frypan, the Swiss Diamond Hard Anodized 4-Quart Nonstick Saute Pan with Glass Lid deserves a place of pride in your kitchen. Made from durable anodized…
Nickel replacement knob for Staub Cocottes. Small fits Mini Round Cocotte & Mini Saucepan. Medium fits 0.75 Qt. Round Cocotte. Large fits 1 Qt. Cocottes and larger. Oven safe up to 500F. Staub Small Nickel Knob Features: Nickel construction Small fits Mini Round Cocotte & Mini Saucepan Medium fits 0.75 Qt. Round Cocotte Large fits…
Named the best ceramic nonstick frypan by America’s Test Kitchen, our 12″ Valencia Pro frypan is a proven go-to for any kitchen. Built to last, this pan is crafted from hard anodized aluminum for maximum strength and scratch resistance. GreenPan Valencia Pro 12″ Fry Pan Features: Crafted from hard anodized aluminum Duoforged Armored Bodies: This…
Cook like a pro with this versatile stir-fry pan. A smaller, shallower version of the flat-bottom carbon steel wok, this pan can be used for so many dishes beyond stir-fry-from sauteed veggies to scrambled eggs. Made from carbon steel, it’s lighter and smoother than cast iron, yet just as hardy, with a nonstick coating tough…