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Durable, secure, and built for better cooking, the Verde 12″ Lid is expertly crafted from premium stainless steel, designed to retain heat and moisture for enhanced cooking results. Perfectly sized to fit your Verde 12″ cookware, this lid helps seal in flavors, making it ideal for simmering, steaming, and slow cooking. Proudly made in the…
Viking Hybrid Plus 3-Ply Nonstick Fry Pans are the signature choice for all your searing, sauteing, and browning needs in your kitchen and cleans easily. The 12″ Pan in particular is an ideal fit for any usage no matter how big your house is. Viking Hybrid Plus cookware is coated with an advanced nonstick coating…
The Signature Stainless Steel Rondeau is ideal for everything from searing and sauteing to braising and simmering. The versatile shape is a chef’s favorite, with deep sides to hold large batches of soups and stews, and a generous wide cooking surface ideal for reducing richly flavored stocks and sauces. Radiant and durable, the triple layer…
For effortless frying, sauteeing, searing, and more, use the All-Clad 10″ HA1 Hard Anodized Nonstick Fry Pan! A staple in any kitchen, this fry pan features a triple-layer nonstick cooking surface that lets foods remove from the pan with ease. Comprised of heavy-gauge, hard anodized aluminum with a stainless steel bonded base for induction compatibility,…
Bring the time-honored excellence of Le Creuset Cast Iron outdoors with the Le Creuset Alpine Collection! Designed for preparing foods over an open flame or on your grill, this cookware collection will enhance your meals during camping trips or your next patio party. Durable matte black enamel coats the cast iron construction, letting you use…
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
Fry up a delicious breakfast, lunch, or dinner with the Le Creuset Signature 9″ Cast Iron Skillet in Peche! Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil-and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy golden…
Squared so chicken breasts and strip steaks fit better, but with a rounded bottom that fits the standard stove eye, Swiss Diamond’s HD Nonstick Square Saute Pan with Lid will quickly become one of your favorite pans! This 8″ x 8″ square pan has high 2.5″ sides, making it perfect for one-pot suppers, cooking down…
A complete aluminum cookware set with pieces you’ll use every day, the Rachael Ray Hard Anodized II 14-piece cookware set includes 3 sizes of covered sauce pans for making rice or jambalaya, a medium sauce pot and larger stock pot for cooking pasta or corn on the cob, 2 sizes of skillets for grilling sandwiches…
Bring your family together with hearty roasts and soups with the Staub Round Cocotte also known as a French or Dutch Oven. Crafted from strong, durable cast iron this heavy weight dutch oven will be your go to cookware for numerous family favorite recipes including but not limited to macaroni and cheese, braised beef and…
This classic piece of kitchen cookware is made from the highest-quality cast iron on the market. The Le Creuset cast-iron skillet has an enamel coating on the inside and out for an entirely non-stick surface. The enamel is easy to clean and is resistant to chipping and cracking. This Le Creuset Skillet has an iron…
The family will rush to the table for a hearty meal braised and browned in Le Creuset’s 5-Quart Signature Braiser in Shallot. With a dome-shaped lid that locks in flavor by promoting the continuous circulation of heat and moisture and Le Creuset’s signature enameled-coated cast iron, this braiser brings the performance you need to turn…
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Nordic Ware Basalt 8" Skillet