No matter if you’re sauteing a duck breast or frying turkey bacon for Sunday morning breakfast, the textured surface of this 10″ Staub Fry Pan in Black Matte helps to brown foods perfectly and heats with even distribution. The ingenious multi-coat enamel makes cooking with cast iron a breeze and the coating requires no additional…
Fry up a delicious breakfast, lunch, or dinner with the Le Creuset Signature 10.25″ Cast Iron Skillet in Olive! Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil-and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy golden…
Build new family traditions in the kitchen over meals like country fried chicken, supreme pan pizza, or lasagna with the Staub 11″ Traditional Deep Skillet in Lilac. Made from Staub’s legendary cast iron, this skillet pan provides steady heat distribution, retaining heat consistently as it cooks. Its enameled black matte interior grants the best browning…
From a savory breakfast skillet to a zesty stir-fry, this Le Creuset 9.5″ and 11″ Toughened Nonstick Pro Fry Pan Set will create culinary masterpieces your guests will love. The nonstick hard-anodized surface is triple reinforced, and guaranteed to never flake, peel, or rust. Any sticky or delicate ingredients slide right off these nonstick fry…
Professional quality ICON Cookware is built for high-temperature searing, frying, sauteing and baking. Its patented metallurgical process creates a cooking surface that is inert and 9 times harder than steel. ICON Cookware captures all the great cooking properties of cast iron but with many added benefits. The cookware comes pre-seasoned, weighs 30 percent less than…
Bring the family running to the table with a mouthwatering pot roast slow-cooked in the Le Creuset 8 Qt. Signature Oval Dutch Oven in Cerise! Complete in Le Creuset’s bold and lustrous Cerise Red, this piece will make a statement in your kitchen and catch the eye of any guest served. Prized by home cooks and…
The AUS-ION 11″ (28cm) Long Handle Fry Pan is the ideal everyday workhorse pan. This pan has your frying, baking, and grilling needs covered. Eggs in every way, meat, fish, vegetables, deep-frying, and one-pan meals. Achieve the perfect sear on a steak! 100% made in Australia. Wrought from a solid sheet of 2.5mm thick Australian…
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
Successfully restore any piece of Lodge cast iron cookware with our Rust Eraser. This is the best tool to have in your arsenal when you want to restore family heirlooms, remove rust from a Sportsman’s grill left outside too long, and so much more! It provides precision when removing surface rust and tarnish. (Can even…
Welcome a new companion into your kitchen that will be reached for with every meal. The Le Creuset 11″ Everyday Pan marries the best qualities of your favorite cast iron cookware pieces, such as the generous cooking surface of a braiser, the brilliant searing capabilities of a frying pan, and the added depth of a…
Elevate your essential cookware favorites with Le Creuest’s Essential Nonstick Ceramic Cookware Collection! Forged from heavy-duty aluminum with an advanced ceramic nonstick coating, these cookware pieces offer maximum durability, excellent browning properties, and easy food release. The health-conscious coating is made free from PFAs, ensuring foods are perfectly prepared and toxin-free. The coating is also…
Gone are the days of simple plastic wrap and aluminum foils being the only choice you have for use in your kitchen when an accommodating metal or other plastic lids are not available for use. The Charles Viancin Hibiscus Silicone Lids are highly versatile by being heat-tolerant to 428 Fahrenheit. Use them on the stove-top…