Skillets & Fry Pans

The cornerstone of any premium cookware collection, FINEX cast iron skillets are destined to become your most cherished kitchen companion. Unmistakable in their patented octagonal shape, our skillets feature a machined and polished, easy-release cooking surface, pre-seasoned with organic flaxseed oil and ready to cook right out of the box. Inspired by vintage wood stove…

This skillet / frying pan belongs to the Le Creuset Signature line of gourmet cookware. The 6″ Le Creuset skillet, here in Cherry Red color, is ideal for grilling chicken cutlets, pan-frying potatoes, scrambling eggs, searing steaks, and sauteing herbs on your stovetop. The compact size minimizes cleanup and is good for small families and…

Prepare meals at home or on-the-go with the 12″ Electric Skillet from Nesco. With a sturdy die-cast construction, this electric skillet has a large, non-stick cooking surface with a generous 4″ depth that makes it perfect for your favorite stir fry or pasta dish as well as a classic eggs-and-bacon breakfast. It has an easy-to-read…

For a lifelong companion in your kitchen that makes creating flavorful meals easier, use the Field Company No. 8 Cast Iron Skillet (10.25″). Whether you are roasting, frying, or baking, this pan offers supreme heat retention and a naturally nonstick finish that allows you to masterfully prepare roasted meats and veggies, fried chicken, or decadent…

Experience the difference of triple-seasoned, lightweight cast iron-inspired by Lodge’s original Blacklock Foundry. Cast iron provides superior heat retention and durability, so you get great results, no matter what’s on your menu. The naturally nontoxic, triple-seasoned surface feels like cooking on vintage cast iron. The Blacklock Skillet does it all, from baking to searing to…