Skillets & Fry Pans

The cornerstone of any premium cookware collection, FINEX cast iron skillets are destined to become your most cherished kitchen companion. Unmistakable in their patented octagonal shape, our skillets feature a machined and polished, easy-release cooking surface, pre-seasoned with organic flaxseed oil and ready to cook right out of the box. Inspired by vintage wood stove…

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, shop the Viking Blue Carbon Steel 10-inch Fry Pan. This fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment…

Are you a passionate home cook looking to level up your culinary skills. Add the Le Creuset Classic Stainless Steel Collection to your kitchen. Durably made with two layers of stainless steel surrounding an aluminum core, the triple-layer construction and rolled, sealed rims ensure even heat distribution and exceptional performance. A satin matte exterior and angular,…

The AUS-ION 11″ (28cm) Dual Handle Fry Pan is versatile and is the perfect family-sized pan. Excellent for a variety of cooking styles and meals, from pies, tarts, and potato bakes to eggs, steaks, and roasts, this pan has your frying, baking, roasting, and grilling needs covered. With dual handles for compact storage and easy…

The ultimate everyday pan, the new STAUB 8.5-inch deep skillet brings compact convenience to your stovetop (and table!). Like a saute pan and fry pan in one, our skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Sear, saute, bake, broil, fry, and…