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Cook like a pro with this versatile stir-fry pan. A smaller, shallower version of the flat-bottom carbon steel wok, this pan can be used for so many dishes beyond stir-fry-from sauteed veggies to scrambled eggs. Made from carbon steel, it’s lighter and smoother than cast iron, yet just as hardy, with a nonstick coating tough…
Add a versatile competitor to your cookware arsenal that yields all the benefits of your favorite Staub Enameled Cast Iron Cookware Pieces. The 13″ Double Handle Fry Pan offers the generous cooking surface of a frying pan with dual side handles, ensuring extra stability when transporting from stove, to oven, to table, and beyond. The…
Viking Hybrid Plus 3-Ply Nonstick Fry Pans are the signature choice for all your searing, sauteing, and browning needs in your kitchen and cleans easily. The 10″ Pan in particular is an ideal fit for any usage no matter how big your house is. Viking Hybrid Plus cookware is coated with an advanced nonstick coating…
For effortless frying, sauteeing, searing, and more, use the All-Clad 10″ HA1 Hard Anodized Nonstick Fry Pan! A staple in any kitchen, this fry pan features a triple-layer nonstick cooking surface that lets foods remove from the pan with ease. Comprised of heavy-gauge, hard anodized aluminum with a stainless steel bonded base for induction compatibility,…
A modest aluminum cookware set with pieces you’ll use every day, the Rachael Ray Hard Anodized II 10-piece cookware set includes 2 sizes of covered sauce pans for making rice or jambalaya, a stock pot for cooking pasta or corn on the cob, 2 sizes of skillets for grilling sandwiches or pancakes, and a straight-sided…
From braising and sauteing to reducing liquid for delicious sauces, the Chantal Induction 21 5-Quart Chef’s Pan + Glass Lid will give you incredible versatility in the kitchen! This durable pan is crafted from unique Japanese 21/0 stainless steel that’s mixed with copper for superior heat conduction, titanium for quick heat-up, and chromium for corrosion…
Bring the classic touch of Le Creuset cookware to your stovetop when preparing hearty stews, comforting soups, or one-pot pasta dishes with the 7.5 Qt. Signature Chef’s Oven in Marseille. Made with the durable and stylish Le Creuset enameled cast iron that has been livening kitchens for nearly a century, the Signature Chef’s Oven features…
Bring the family running to the table with a mouthwatering pot roast slow-cooked in the Le Creuset 7.25 Qt. Signature Round Dutch Oven in calming Shallot purple! Prized by home cooks and professional chefs alike, nothing beats durable cast iron for braising, roasting, and slow cooking, thanks to its even heat distribution and exceptional heat…
Get the Dutch Oven big enough to cook large quantities without taking up precious stovetop space. The Staub 5 Qt Tall Dutch Oven is the answer you’ve been waiting for. Made from Staub’s legendary cast iron, this Dutch Oven features a slimmer and larger profile that differs from the classic 4 qt. Dutch Oven, making…
Fry all your breakfast meals and meats with the new SMEG 10″ Frying Pan in Black! Designed by Italian firm Deepdesign, this frying pan has an cold-forged alumunium base with a stainless steel handle and bottom plate, making for a sturdy nostalgic design that meets contemporary application for it to be the prominent kitchen pan….
Baking, sauteing, and frying delicious food is easy and fun with the Signature Iron Handle 9″ Skillet from Le Creuset. This piece of cookware will become a staple in your daily life. It only gets better with age, too; over time a natural patina develops on the black enamel that is ideal of either searing…
Gone are the days of simple plastic wrap and aluminum foils being the only choice you have for use in your kitchen when an accommodating metal or other plastic lids are not available for use. The Charles Viancin Hibiscus Silicone Lids are highly versatile by being heat-tolerant to 428 Fahrenheit. Use them on the stove-top…
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Subtotal: $159.99
Rachael Ray 11-Piece Enameled Nonstick Cookware Set | Agave Blue