Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….
If you’re ready to turn out chef-quality stir fry, this is the wok you need. The practical flat bottom wok is made from high-grade carbon steel, which prevents hot spots so even sliced steak sears evenly. And you’ll be able to scrape up every bit of fond without seasoning the pan, thanks to the Excalibur…
The AUS-ION 7.9″ (20cm) Fry Pan is your go-to for all those small frying, baking, and grilling jobs. One-pan meals, eggs every way, or a side of mushrooms. 100% made in Australia. Wrought from a solid sheet of 2.5mm thick Australian iron, there are no joins, screws, or rivets. Superior conductivity, fast, even heating, and…
This classic piece of kitchen cookware is made from the highest-quality cast iron on the market. The Le Creuset cast-iron skillet has an enamel coating on the inside and out for an entirely non-stick surface. The enamel is easy to clean and is resistant to chipping and cracking. This Le Creuset Skillet has an iron…
The Nordic Ware Aluminum Backsplash Stovetop Griddle stands as a heavy-duty cast aluminum cookware expressly fashioned for stovetop cooking. Its exceptional heat retention capability ensures every dish you prepare on this griddle, from pancakes to bacon, yields outstanding results consistently. Furthermore, the nonstick ceramic coating on the cookware facilitates effortless cleaning, while the distinctive back…
Professional quality ICON Stainless Steel Lid provides versatility to your cookware to meet all your cooking needs. ICON Stainless Steel Lids add to the superior cooking properties of ICON Cookware by making the cookware even more versatile. With the lid you can lock in moisture, keep foods at that perfect temperature and avoid splatters on…
The family will rush to the table for a hearty meal braised and browned in Le Creuset’s 5-Quart Signature Braiser in Sea Salt. With a dome-shaped lid that locks in flavor by promoting the continuous circulation of heat and moisture and Le Creuset’s signature enameled-coated cast iron, this braiser brings the performance you need to…
Transform the toughest meats and heartiest vegetables into tender, flavorful meals using the Le Creuset 2.25 Qt. Signature Braiser with Glass Lid! With a flat base and tall, curved sides, the Signature Glass Lid Braiser is perfect for searing, roasting, stir-frying, slow-cooking, simmering, braising, baking, and more! With the Signature Braiser, there’s no culinary endeavor…
Replace that missing lid with the 9.5″ Glass Cookware Lid from SMEG. This lid is made of glass and steel with a bucket handle. It fits securely atop an appropriately-sized pot or pan to seal in moisture and flavor and prevent your food from boiling over. SMEG 9.5″ Glass Cookware Lid Features: Stainless steel and…
ICON Cookware captures all the great cooking properties of cast iron but with many added benefits. The cookware comes pre-seasoned, weighs 30 percent less than cast iron, won’t rust, crack or scratch your glass cooktop or countertop. It is perfect for induction cooking and built for high-temperature searing, frying, sauteing and baking. The patented metallurgical…
Fry up a delicious breakfast, lunch, or dinner with the Le Creuset Alpine 10.25″ Wood-Handled Round Fry Pan in Artichaut! Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil-and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….