The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect…
If you are slow-cooking meats and vegetables to the utmost tenderization or simply simmering robust stews and soups that will please the family, do it right with the Staub 3.75 Qt Essential French Oven in Dark Blue with a beautiful Lilly-style Lid. Made from Staub’s legendary cast iron, this French Oven provides the best heat…
STAUB fry pans are perfect for prepping meals every day of the week. Optimized for high heat cooking, this 12-inch pan is ideal for searing meat, frying bacon, and caramelizing carrots. The enameled cast iron interior has exceptional heat-retention qualities, so the pan heats evenly throughout and the side pouring spouts offer easy grease removal….
This skillet / frying pan belongs to the Le Creuset Signature line of gourmet cookware. The 6″ Le Creuset skillet, here in Cherry Red color, is ideal for grilling chicken cutlets, pan-frying potatoes, scrambling eggs, searing steaks, and sauteing herbs on your stovetop. The compact size minimizes cleanup and is good for small families and…
The AUS-ION 9.5″ (24cm) Dual Handle Fry Pan is a versatile pie pan, frypan, roasting pan and serving dish, all in one. With dual-handles for compact storage and easy manoeuvring. Take from the oven or stovetop, to your family table. 100% made in Australia. Wrought from a solid sheet of 2.5mm thick Australian iron, there…
Expect brilliant radiance, European character, and precise craftsmanship to become a coveted asset of your kitchen when you bring home this Le Creuset Signature Stainless Steel 3-Quart Saute Pan With Lid. Le Creuset stainless steel cookware pieces have a unique luster and shine, with a true “mirror” finish. Tucked away inside these steel layers is…
Create perfection with omelets, pancakes, bacon, and so much more with the Swiss Diamond XD Induction 9.5″ Fry Pan with Lid! Made from 100% recycled cast aluminum, its impressive construction offers a diamond-reinforced (up to 20% more than the HD Classic) nonstick coating that will heat evenly throughout the cooking surface. This pan will allow…
ICON Cookware captures all the great cooking properties of cast iron but with many added benefits. The cookware comes pre-seasoned, weighs 30 percent less than cast iron, won’t rust, crack or scratch your glass cooktop or countertop. It is perfect for induction cooking and built for high-temperature searing, frying, sauteing and baking. The patented metallurgical…
Fry all your breakfast meals and meats with the new SMEG 10″ Frying Pan in Red! Designed by Italian firm Deepdesign, this frying pan has an cold-forged alumunium base with a stainless steel handle and bottom plate, making for a sturdy nostalgic design that meets contemporary application for it to be the prominent kitchen pan….
The cornerstone of any premium cookware collection, FINEX cast iron skillets are destined to become your most cherished kitchen companion. Unmistakable in their patented octagonal shape, our skillets feature a machined and polished, easy-release cooking surface, pre-seasoned with organic flaxseed oil and ready to cook right out of the box. Inspired by vintage wood stove…
The All-Clad HA1 Expert Hard Anodized Nonstick Cookware 5-piece set includes an 8 inch fry pan and 10 and 12 inch fry pan with lids. A must-have collection for common, everyday cooking tasks. Experience the ultimate cooking convenience at home with easy to clean long-lasting PTFE nonstick that delivers professional performance. Scratch resistant, hard anodized…
Working on your pan flip. Toss stir-fry veggies into the air with ease using this carbon steel wok that’s lighter yet stronger than cast iron. That carbon steel heats quickly and evenly, so there are no hot spots that might scorch the broccoli while the peapods wilt. Unlike its rounded-bottom relative, this stir-fry pan’s flat…