Durable, and secure for perfect cooking the Verde 10″ Lid is crafted from high-quality stainless steel, designed to fit seamlessly with your Verde 10″ cookware. Engineered to trap heat and moisture, this lid enhances flavor, speeds up cooking, and keeps food warm. Proudly made in the USA, the Verde 8″ stainless-steel lid is built for…
Viking 5-Ply Professional Cookware provides commercial grade quality for in-home use. With an elegant satin finish and five layers of metal, this premium line of cookware is specially handcrafted in the USA. 5-ply construction maximizes heat transfer and reduces energy usage, features that enable Viking cookware to deliver superior cooking performance. Each layer of metal…
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s…
These sleek black pans are more than good looks: these pans are crafted from hard anodized aluminum for incredible strength and durability. The two versatile sizes are perfect for flavor-packed braises, crispy veggies, and so much more GreenPan Reserve 10″ & 12″ Fry Pan Set (Black) Features: Set Includes: 10″ Fry Pan 12″ Fry Pan…
Beautifully blend the best qualities of your favorite Saute Pan and Dutch Oven by preparing meals with the 3.75 Quart Signature Cassadou by Le Creuset. Inspired by the Provencal hunters of historic Europe and the meals created from their daily gathering, the Cassadou is a versatile kitchen pan prepared to cook whatever is on the…
Le Creuset Signature Stainless Steel Fry Pans are a kitchen staple for everything from searing meats to sauteing vegetables, and feature a refined performance-driven design. Radiant and durable, the triple layer construction features a full base-to-rim aluminum core for superior heat distribution, while the lightweight titanium-infused stainless steel exterior resists scorching and corrosion at higher…
Bring your family together with tasty soups and side dishes with Staub’s 1.5qt Petite French Oven in Grenadine! This product features a new Chistera drop-structure lid, which prevents moisture from sticking exclusively to the sides of the cookware by ensuring continuous condensation. This new Chistera drop-structure lid design keeps food creamy and helps food heat…
The All-Clad 6 Qt stainless steel deep saute pan with Lid is perfect for searing your favorite meat, sauteing your vegetables, making the perfect pan-roast, braising or preparing the most flavorful of sauces. Big enough to support family gatherings, the 6 Qt stainless steel saute pan is great for any chef, be they the new-to-the-kitchen…
Bring the succulent flavors of fresh off-the-grill meats and veggies indoors with Staub’s 12″ Square Grill Pan. Comprised of Staub’s legendary enameled cast iron, this pan offers a generously sized 12″ square cooking surface with a ribbed surface that allows fats to drain to the bottom. Additionally, the raised ribs create perfectly professional char marks…
Fry up a delicious breakfast, lunch, or dinner with the Le Creuset Alpine 10.25″ Wood-Handled Round Fry Pan in Artichaut! Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil-and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy…
If you are slow-cooking meats and vegetables to the utmost tenderization or simply simmering robust stews and soups that will please the family, do it right with the Staub 3.75 Qt Essential French Oven in Dark Blue with a beautiful Lilly-style Lid. Made from Staub’s legendary cast iron, this French Oven provides the best heat…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….