Prepare delicious roasts or vegetables in the Signature 9.5 Qt Oval Dutch Oven from Le Creuset. The clean Oyster Gray color makes this piece an excellent addition to many kitchen collections. The cast iron construction assures even heat distribution while cooking, meaning your food will cook evenly and is less likely to burn. The interior…
This classic piece of kitchen cookware is made from the highest-quality cast iron on the market. The Le Creuset cast-iron skillet has an enamel coating on the inside and out for an entirely non-stick surface. The enamel is easy to clean and is resistant to chipping and cracking. This Le Creuset Skillet has an iron…
Beautifully blend the best qualities of your favorite Saute Pan and Dutch Oven by preparing meals with the 3.75 Quart Signature Cassadou by Le Creuset. Inspired by the Provencal hunters of historic Europe and the meals created from their daily gathering, the Cassadou is a versatile kitchen pan prepared to cook whatever is on the…
This set of fun, super-functional pots and pans is crafted from thicker gauge, hard-anodized aluminum for a luxe and sturdy feel and reliable stovetop performance that heats up quickly and evenly. Featuring universal silicone-rimmed, tempered glass lids with a unique steam vent which provide a soft landing to lock in heat and flavor on your…
Perfect rice, every time! Long or short grain, wild or Jasmine, white or brown…inspired by traditional rice cooking methods and utensils, the NEW Rice Pot is an expert in cooking rice grains to perfection while enhancing flavors. With tall, thick walls, it gently diffuses the heat, while its inner lid retains the steam close enough…
Your casserole dish is coming to an age of retirement, and it’s about time you updated your cookware. If you seek a casserole dish that is durable, efficient, and reliable, then the KitchenAid 4 Qt. Stainless Steel 3-Ply Casserole Dish/Pan with Lid is your best bet! Constructed from 3-ply stainless steel and including a tempered…
Viking 5-Ply Professional Cookware provides commercial grade quality for in-home use. With an elegant satin finish and five layers of metal, this premium line of cookware is specially handcrafted in the USA. 5-ply construction maximizes heat transfer and reduces energy usage, features that enable Viking cookware to deliver superior cooking performance. Each layer of metal…
From slow-cooking hearty stews to roasting, braising, and frying meats & vegetables to baking homemade bread – the possibilities are endless with the Le Creuset Round Signature Dutch Oven in Peche! Made of Le Creuset’s time-honored enameled cast-iron that provides superior heat retention and even heat distribution to prevent hot and cold spots, this 5.5-quart…
Nickel replacement knob for Staub Cocottes. Small fits Mini Round Cocotte & Mini Saucepan. Medium fits 0.75-qt Round Cocotte. Large fits 1-qt Cocottes and larger. Oven safe up to 500F. Staub Large Nickel Knob Features: Made of Nickel Small fits Mini Round Cocotte & Mini Saucepan Medium fits 0.75-qt Round Cocotte Large fits 1-qt Cocottes…
Fry sizzling bacon and flip fluffy pancakes at the same time with this Ballarini Parma 2pc Aluminum Non-Stick Fry Pan Set so you and your family can sit down to a hot breakfast. This set includes a 10″ fry pan and a 12″ fry pan for easy multitasking while cooking up a delicious meal. These…
Enhance culinary experiences in your kitchen by preparing meals with Frieling’s Black Cube CeramicQR Fry Pan. Featuring a triple-ply construction and ceramic nonstick coating with an innovative stainless steel pixel pattern on the cooking surface, this pan offers effortless food release every time. The even heating abilities ensure no hot or cold spots, allowing for…
Experience the difference of triple-seasoned, lightweight cast iron-inspired by Lodge’s original Blacklock Foundry. Cast iron provides superior heat retention and durability, so you get great results, no matter what’s on your menu. The naturally nontoxic, triple-seasoned surface feels like cooking on vintage cast iron. The Blacklock Skillet does it all, from baking to searing to…