Dutch Ovens & Braisers

Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….

Transform even the toughest cuts of meat into tender, juicy dishes with the Le Creuset 3.5-Quart Signature Braiser in chic opulent Artichaut green! The naturally elegant & fresh from the garden finish coordinates well with other Le Creuset cookware pieces in the Artichaut Collection or mix & match with any other Le Creuset color collection…

Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…

Impress your loved ones with moist, tender, and satisfying comfort foods using this 2 Qt. Signature Le Creuset Round French Oven in Marseille Blue. It is the perfect size for couples and small families. French ovens and Dutch ovens are exactly the same, except country of manufacture. The Le Creuset round French oven will smoothly…

Prepare passed-down recipes for your family that taste just as you remember them with the Field Company No. 8 Dutch Oven (4.5-Quart). This Dutch oven is the perfect companion for conquering your everyday braising, frying, or baking tasks. Made with a centuries-old process that uses green sand castings to mold the pans, Field Company’s No….