Serve braised chicken thighs, polenta, or tomato risotto in Staub’s 3-Qt Artichoke Dutch Oven in Basil. This beautiful enameled cast iron Dutch Oven is modeled after an artichoke and makes a stunning addition to your kitchen collection! Oven-safe to 500F and suitable for every type of cooktop, it’s an ideal oven for both beginners and…
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
From slow-cooking hearty stews to roasting, braising, and frying meats & vegetables to baking homemade bread – the possibilities are endless with the Le Creuset Round Signature Dutch Oven in Artichaut! Made of Le Creuset’s time-honored enameled cast-iron that provides superior heat retention and even heat distribution to prevent hot and cold spots, this 5.5-quart…
Bring your family together with tasty soups and side dishes with Staub’s 1.5qt Petite French Oven in Black Matte! This product features a new Chistera drop-structure lid, which prevents moisture from sticking exclusively to the sides of the cookware by ensuring continuous condensation. This new Chistera drop-structure lid design keeps food creamy and helps food…
Bring your family together with hearty roasts and soups with the Staub Round Cocotte also known as a French or Dutch Oven. Crafted from strong, durable cast iron this heavy weight dutch oven will be your go to cookware for numerous family favorite recipes including but not limited to macaroni and cheese, braised beef and…
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s…
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
Surprise the whole family with a hearty roast made tender and moist in Le Creuset’s moisture-retaining Round French Oven in Cerise / Cherry Red from the Signature Series. This beautiful Cerise French oven stands out with its beautiful chip-resistant enamel that lets you enjoy it’s beauty and quality for years to come. Easily place your…
The Le Creuset Braiser Pan made of enameled cast iron hales from France with precision craftsmanship and quality that will last a lifetime. Both wet and dry heats break tough meats and tenderize fresh vegetables. This 3.5 quart Le Creuset braiser in Oyster Grey is the perfect family size. So whether you are cooking up delicate jasmine rice…
Add festive elegance to all your fall gatherings with the Figural Pumpkin Braiser from Le Creuset. This delightful dish is shaped like a pumpkin, complete with a lid and stem-shaped knob, a sophisticated and charming accent to any table. Featuring a vibrant Persimmon Orange glaze, this cookware piece will effortlessly blend with other fall colors in…
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect…
Perfect rice, every time! Long or short grain, wild or Jasmine, white or brown…inspired by traditional rice cooking methods and utensils, the NEW Rice Pot is an expert in cooking rice grains to perfection while enhancing flavors. With tall, thick walls, it gently diffuses the heat, while its inner lid retains the steam close enough…