Dutch Ovens & Braisers

Transform the toughest meats and heartiest vegetables into tender, flavorful meals using the Le Creuset 2.25 Qt. Signature Braiser with Glass Lid! With a flat base and tall, curved sides, the Signature Glass Lid Braiser is perfect for searing, roasting, stir-frying, slow-cooking, simmering, braising, baking, and more! With the Signature Braiser, there’s no culinary endeavor…

The family will rush to the table for a hearty meal braised and browned in Le Creuset’s 3.5-Quart Signature Braiser in Marble. With a dome-shaped lid that locks in flavor by promoting the continuous circulation of heat and moisture and Le Creuset’s signature enameled-coated cast iron, this braiser brings the performance you need to turn…

Surprise the whole family with a hearty beef stew made tender in Le Creuset’s moisture-retaining 5.5-Quart Round Dutch Oven in Licorice from the Signature Series. This beautiful round Dutch oven stands out with its beautiful chip-resistant enamel that lets you enjoy its beauty and quality for years to come. The modern textured design & sleek sophisticated matte black finish coordinates…

Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…

Swiss Diamond  Covered Casserole – Nonstick This Covered Casserole is 8″ and has two side handles with a vented metal-rimmed heat tempered glass cover and is perfect for frying, casseroles, and chilies. This Swiss Diamond Casserole Pan is also a great pan to start on the stove, finish in the oven, and then serve in, since it is oven…