Welcome the essence of autumn to your dinner table by preparing meals with the Staub 3.5 Qt. Pumpkin Dutch Oven. Made from Staub’s legendary cast iron, this Dutch Oven provides the best heat retention and heats thoroughly throughout. With a self-basting spike lid fashioned with a stainless steel knob, the rainfall effect is truly innovative…
Add festive elegance to all your fall gatherings with the Figural Pumpkin Braiser from Le Creuset. This delightful dish is shaped like a pumpkin, complete with a lid and stem-shaped knob, a sophisticated and charming accent to any table. Featuring Le Creuset’s clean White glaze, the color of this Dutch Oven offers a cool contrast…
Bring your family together with hearty roasts and soups using Staub’s Essential 3.75 Qt. French Oven with a White Glaze! This product features a unique convex lid that allows the food to continuously simmer at an even heat, preventing uneven baking. The cast iron material prevents sticking and burning, while the charming white glaze and…
Perfect for sauteing, shallow frying, steaming, and serving dishes straight to the table, the enameled cast iron Signature Oval Casserole by Le Creuset can handle everything from roasts and whole fish to vegetables and side dishes. The elongated oval shape is ideal for larger cuts of meat, hearty stews, and baked casseroles meant to share….
Cook hearty stews, savory casseroles, or delicious cobblers with Staub’s Essential 3.75 Qt Graphite Grey Cast Iron Rooster Cocotte/Dutch Oven! The traditional round design paired with a lid that has built-in Chistera spikes enables self-basting to continuously keep food moist. The easy-to-clean cast iron cookware distributes and retains heat and does not require seasoning. The…
Welcome a multi-use cookware essential to your kitchen with the Le Creuset Signature 3.5 Qt. Sauteuse! Made with the durable and stylish Le Creuset enameled cast iron that has been livening kitchens for nearly a century, the Signature Sauteuse is a blend of your favorite cookware pieces, from the curved base of a saute pan,…
Prepare delicious roasts or vegetables in the Signature 9.5 Qt Oval Dutch Oven from Le Creuset. The vibrant Marseille Blue color makes this piece an excellent addition to many kitchen collections. The cast iron construction assures even heat distribution while cooking, meaning your food will cook evenly and is less likely to burn. The interior…
The Le Creuset Braiser Pan made of enameled cast iron hales from France with precision craftsmanship and quality that will last a lifetime. Both wet and dry heats break tough meats and tenderize fresh vegetables. This 3.5 quart Le Creuset braiser in Marseille Blue is the perfect family size. So whether you are cooking up…
Transform the toughest meats and heartiest vegetables into tender, flavorful meals using the Le Creuset 2.25 Qt. Signature Braiser with Glass Lid! With a flat base and tall, curved sides, the Signature Glass Lid Braiser is perfect for searing, roasting, stir-frying, slow-cooking, simmering, braising, baking, and more! With the Signature Braiser, there’s no culinary endeavor you…
Effortlessly prepare and serve a savory stew, comforting soup, or one-pot braise with the Staub 3.5 Qt. Braiser with Glass Lid! Constructed from Staub’s timeless cast iron with a striking glass lid, this braiser features a wide base with high-sloped sides – ideal for big-batch cooking. The ready-to-use cooking surface requires no additional seasoning, while…
Our factory has produced high quality cast-iron cookware for over 40 years! Chantal’s Enameled Cast Iron Collection is produced using the most advanced techniques available. Sand-Cast molds skillfully form each piece ensuring consistent thickness and shape. The result is a perfectly molded piece of cast iron with exceptional heat retention. Top-grade enamel is applied to…
Bring the family running to the table with a mouthwatering pot roast slow-cooked in the Le Creuset 7.25 Qt. Signature Round Dutch Oven in calming Shallot purple! Prized by home cooks and professional chefs alike, nothing beats durable cast iron for braising, roasting, and slow cooking, thanks to its even heat distribution and exceptional heat…